Dancesport Faculties' Spring Congress
| Date: | Sunday 18 Mar 2012 | Start time: | Time TBC |
|---|---|---|---|
| Venue: | The Marriott Grosvenor Square Hotel, London | ||
| Country: | United Kingdom | Faculty: | Club Dance, Disco, Freestyle & Rock 'n' Roll, Latin American, Modern Ballroom, Sequence |
Event summary:
The ISTD Dancesport Faculties’ Spring Congress is a highlight of the calendar every year – a full and fun day of demonstrations, workshops and lectures. From Latin to Sequence, Ballroom to Salsa.
Event details:
Tickets are payable on the door (don’t forget to bring your ISTD membership card).
Members who are new to the ISTD since March 2011 can attend for free.
Non-members are also very welcome to join us and should call Beverley McDermott at ISTD HQ on +44 (0)20 7377 1577 for more details.
Spring Congress Programme
09.00 Coffee
09.30 Jill Bush, Class variations Waltz & Quickstep
10.00 Greg Gillespie, Rumba & Samba variations
10.30 David Trueman, Sequence
11.00 Coffee
11.30 John Foskett, Moving Beyond the Syllabus, Foxtrot and Quickstep
12.00 The DFR Committee
12.30 Lunch
13.30 Club Dance
14.00 Pamela McGill, Cha Cha Cha and Jive variations
14.30 Anne Gleave, The Lady's point of view, Ballroom
15.00 Michael Malitowski and Joanna Leunis, Creative Thinking
15.30 Showcase
Delegates Lunch
New for this year, a delegates lunch, tea and coffee will be included in the price of your ticket (members £25, non-members £30, payable on the door). In order to guarantee that you will benefit from this fantastic offer of lunch included in your ticket price you must RSVP by Friday 9th March 2012. After this date, lunch, tea and coffee will not be guaranteed, although you may still attend the congress at the above prices.
In order to RSVP, please contact the Marketing & Membership Support Services Department on +44 (0)20 7377 1577 (ext. 823) or email marketing@istd.org
Menu
Cold Items:
• Serrano Ham, Assorted Melon
• Grilled Marinated Vegetables, Pecorino, Flat Breads (v)
• Quicks Cheddar Tart, London Smoked Ham, Fig Chutney
• Peppered Trout Parfait, Brioche Soldiers
Open Sandwiches:
• King Prawn, Avocado, Tomato Salsa
• Grilled Chicken, Swiss Cheese and Celeriac Slaw
• Somerset Brie and Cranberry Relish (v)
Desserts:
• Vanilla Panacotta
• French Apple Tart, Cinnamon Sauce Anglaise
• Brownie Square, Orange Meringue
• Fresh Filter Coffee and Tea
Parking
NCP Mayfair is located just opposite the hotel and there is also free street parking on Sundays